Zesty Nuts

zest nuts

flavoured nuts

gluten free snack

Ingredients
– 100g-200g cashew nuts
– zest of 1-2 limes
– coconut oil
– salt and pepper

1. Heat 1teaspoon – 1 tablespoon (depending on how many cashews you’re using) in a frying pan over a medium/high heat.
2. Once the oil has melted, add your cashews and VERY generously season with salt and pepper.
3. Once the cashews have turned a deep brown shade, removed them from the heat and grate over lime zest.

These are great on their own or added to a salad or on top of a curry for adding crunch, try it with different nuts to mix things up!

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2 Comments

    • September 5, 2016 / 21:25

      They’re so yummy, and such an easy snack! 🙂

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